Name: Tuna Noodle Salad with Protein Sparing Noodles
Prep time: 10 min
Cook time: 6 min
Ingredients: 8 egg whites (or 1 cup liquid egg whites); 1/4 cup gelatin; 1/2 teaspoon Sea Salt; 2 5 ounce cans canned tuna; 1/4 cup mayonnaise; 2 tablespoons green onions (diced); 1 teaspoon pickle juice; 1/2 teaspoon season salt; 4 dill pickles ((baby dills)); 1 large hard boiled eggs (chopped)

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Tuna Noodle Salad with Protein Sparing Noodles

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