Name: Lemon Curd Pavlova
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Ingredients: 3 large egg whites; 1/4 teaspoon cream of tartar; 3/4 cup Powdered Natural Sweetener (style sweetener or equivalent amount of liquid or powdered sweetener); 1 teaspoon lemon (rind, freshly grated); 1 teaspoon lemon (extract); 1 cup Powdered Natural Sweetener (- style sweetener or equivalent amount of liquid or powdered sweetener); 1/2 cup lemon (juice); 4 large egg; 1/2 cup coconut oil; 1 tablespoon lemon (zest, grated, for garnish (optional) ); blueberries (for garnish)

Servings

Ingredients

3 large egg whites
1/4 teaspoon cream of tartar
3/4 cup Powdered Natural Sweetener (style sweetener or equivalent amount of liquid or powdered sweetener)
1 teaspoon lemon (rind, freshly grated)
1 teaspoon lemon (extract)

LEMON CURD:

1 cup Powdered Natural Sweetener (- style sweetener or equivalent amount of liquid or powdered sweetener)
1/2 cup lemon (juice)
4 large egg
1/2 cup coconut oil
1 tablespoon lemon (zest, grated, for garnish (optional) )
blueberries (for garnish)

Hope you enjoyed cooking this recipe!

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Lemon Curd Pavlova

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Lemon Curd Pavlova 