Name: Brussels sprouts
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Ingredients: 2 cups Brussels sprouts (medium sized - sliced in half lengthwise); 3 tablespoons ghee (melted or coconut oil); 1 teaspoon Redmond Real Salt ((or smoked salt)); squirt lime (or lime juice)

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Brussels sprouts

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