Name: Breakfast Lasagne
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Ingredients: 18 large eggs; sea salt and pepper to taste; 1 pound pork sausage (removed from casing and crumbled); 16 ounces cream cheese; 1 & 1/2 cup beef broth; 1 pound ham (thinly shaved); 1 cup mozzarella cheese (shredded); sea salt and pepper to taste; 1 cup Parmesan cheese (grated)

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Breakfast Lasagne

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