Name: Zombie Spaghetti and EyeBalls
Prep time: 8 min
Cook time: 35 min
Total time: 43 min
Ingredients: 1 pound ground beef 85% lean; 1 cup mushroom ((about 1/2 pound), finely chopped); 1 1/2 cup marinara sauce (blender or store-bought marinara, divided); 1/4 cup onion (chopped); 1 garlic (minced (or ½ head roasted garlic)); 1 large egg; 1/2 cup Parmesan cheese (grated (omit if dairy free) ); 1 tablespoon italian seasoning; sea salt and pepper to taste; 1 ounces fresh mozzarella (stick, cut into ¼ inch round pieces (use hard boiled egg whites if dairy free) ); 8 slices black olives; 2 medium zucchini (spiral-sliced into thin noodles OR 12 ounces thinly sliced turkey meat, sliced into thin noodles )

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Zombie Spaghetti and EyeBalls

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