Name: Steak Gorgonzola Alfredo
Prep time: 10 min
Cook time: 19 min
Total time: 29 min
Ingredients: 1/4 cup avocado oil; 1/4 cup lemon juice (fresh); 2 garlic (smashed to a paste); 1/2 teaspoon dried rosemary (ground); 1 pound Sirloin steak (boneless, sliced into 1/4-inch medallions); 1 teaspoon Redmond Real Salt; 1 teaspoon black pepper; 2 teaspoons coconut oil; 1 batch Zoodles (or Cabbage Pasta); 1 cup spinach (fresh); 1 batch Alfredo Sauce (warmed); 1 cup cherry tomatoes (sliced); 2 ounces Gorgonzola cheese (crumbled)

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Steak Gorgonzola Alfredo

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