Name: Short Rib Tacos
Prep time: 5 min
Cook time: 6 min
Total time: 11 min
Ingredients: 4 pounds country style pork short ribs; 1/2 cup onion (thick sliced); 1 cup salsa ((I used green salsa)); 1 cup beef broth (or chicken broth); 2 cloves garlic (minced (or 2 teaspoons minced garlic)); 2 teaspoons Sea Salt (fine grain); 1 teaspoon black pepper; guacamole; salsa; fresh cilantro; lime wedges; cabbage (or lettuce for shell)

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