Name: Pickle Poppers
Prep time: 7 min
Cook time: 6 min
Total time: 13 min
Ingredients: 12 medium dill pickles (sliced in 1/2 lengthwise ); 8 ounces cream cheese (packaged, softened); 1 cup cheddar cheese (shredded, sharp); 12 slices bacon (sliced in half lengthwise (beef bacon if pork free) ); ranch dressing (or blue cheese for serving)

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Pickle Poppers

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