Name: REUBEN MEATBALLS
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1/4 cup onion (chopped); 1 tablespoon coconut oil ((or butter if not dairy sensitive)); 1 garlic (minced); 1 teaspoon Redmond Real Salt (fine grain); 1 pound corned beef (finely diced); 1 pound ground pork; 1 1/4 cup sauerkraut (plus 2 tablespoons sauerkraut juice, diced fine and excess moisture removed); 1 cup Swiss cheese (shredded (omit if dairy free)); 1 teaspoon caraway seeds; 1 large egg; Keto Thousand Island Dressing; sauerkraut (for fermentation); purple cabbage (for garnish)

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REUBEN MEATBALLS

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