Name: Raspberry Sorbet
Prep time: 7 min
Total time: 7 min
Ingredients: 1/3 cup low fat coconut milk ((or unsweetened coconut milk if nut free) ); 1 1/2 teaspoons gelatin; 1/3 cup Allulose ((keeps ice cream soft) ); 2 1/2 cups raspberries (frozen (or strawberries) ); 1 tablespoon lemon juice; 1/2 teaspoon Sea Salt ((to keep it from hardening too much) )

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Raspberry Sorbet

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