Name: Pots de Crème
Prep time: 7 min
Cook time: 30 min
Total time: 37 min
Ingredients: 6 ounces unsweetened baking chocolate (finely chopped); 1 1/4 cups heavy cream ((or full-fat coconut milk if dairy-free)); 3/4 cup unsweetened cashew milk (or hemp milk); 5 large egg yolks; 2/3 cup Powdered Natural Sweetener (-style sweetener or equivalent amount of liquid or powdered sweetener ); 1 vanilla bean (seeds scraped (about 8 inches long), or 1 teaspoon vanilla extract); 1/2 teaspoon Sea Salt

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