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Name: Neapolitan Ice Cream Bars
Prep time: 5 min
Total time: 5 min
Ingredients: 3/4 cup plus 2 tablespoons coconut oil ((or softened unsalted butter if not dairy-sensitive)); 1/2 cup low fat coconut milk (or cashew milk (or water)); 1/4 cup unsweetened cocoa powder; 1/4 cup Powdered Natural Sweetener (or equivalent amount of liquid or powdered sweetener); 1/4 cup MCT oil; 4 large eggs; 4 large egg yolks; 2 teaspoons chocolate extract ((or vanilla extract)); 1/2 teaspoon Redmond Real Salt (fine); 3/4 cup plus 2 tablespoons coconut oil ((or softened unsalted butter if not dairy-sensitive)); 1/2 cup low fat coconut milk (or cashew milk (or water)); 1/4 cup Powdered Natural Sweetener (or equivalent amount of liquid or powdered sweetener); 1/4 cup MCT oil; 4 large eggs; 4 large egg yolks; 2 teaspoons vanilla extract; 1/2 teaspoon Redmond Real Salt (fine); 3/4 cup plus 2 tablespoons coconut oil ((or softened unsalted butter if not dairy-sensitive)); 1/2 cup strong-brewed hibiscus tea (chilled (for color)); 1/4 cup Powdered Natural Sweetener (or equivalent amount of liquid or powdered sweetener); 1/4 cup MCT oil; 4 large eggs; 4 large egg yolks; 2 teaspoons strawberry extract; 1/2 teaspoon Redmond Real Salt (fine)

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Neapolitan Ice Cream Bars

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