Name: MONKEY BREAD
Prep time: 15 min
Cook time: 55 min
Total time: 70 min
Ingredients: 3 cup almond flour (blanched (10 oz) (or 1 cup coconut flour or 5 oz) ); 10 tablespoon psyllium husk powder ((90 grams)); 4 teaspoon baking powder; 2 teaspoon Sea Salt; 1 cup Natural Sweetener (confectioners); 8 large egg (whites (16 whites if using coconut flour) ); 5 tablespoon apple cider vinegar ((2 oz)); 2 cup boiling water ((14 oz)); 8 ounces cream cheese (or Kite Hill cream cheese spread if dairy free) ); 8 tablespoon butter ((or coconut oil) ); 1 tablespoon cinnamon; 1/2 cup Natural Sweetener (confectioner)

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MONKEY BREAD

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