Name: GREEN CURRY PANNA COTTA
Prep time: 10 min
Total time: 10 min
Ingredients: 2 teaspoon gelatin; 1/4 cup lime juice; 1 cup coconut milk (8 ounces); 1 cup low fat coconut milk (or cashew milk (or hemp milk if nut free)); 2 teaspoons green curry paste; 1 stalk lemongrass ((optional)); 1/4 teaspoon fish sauce ((optional umami flavor)); 1/2 teaspoon Redmond Real Salt (fine grain)

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