Name: Chicken Cordon Bleu Soup
Prep time: 7 min
Cook time: 14 min
Total time: 21 min
Ingredients: 3 tablespoons butter (unsalted or coconut oil (for Instant Pot only) ); 2 cups button mushrooms (or cremini mushrooms, sliced); 1/4 cup onion (chopped); 3 garlic (minced, or Cloves squeezed from 1 head Roasted Garlic ); 4 ounces cream cheese ((¼ cup), softened ); 6 cups chicken broth (homemade or store-bought ); 1 pound chicken breasts (boneless, skinless, cut into 1-inch cubes ); 2 cups ham ( cut into long noodle-like strips ); 4 ounces Swiss cheese (shredded (about 1 cup) ); 1/2 cup Parmesan cheese (grated); 2 teaspoons tarragon (dried plus fresh tarragon for garnish); 1 teaspoon Redmond Real Salt; 1 teaspoon black pepper; extra virgin olive oil (for drizzling )

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