Braised Oxtail Soup

Name: Braised Oxtail Soup
Prep time: 5 min
Cook time: 120 min
Total time: 125 min
Ingredients: 2 pound ox tail; 1 teaspoon Sea Salt; 2 tablespoons tallow (or lard); 1 medium yellow onion (chopped); 5 cloves garlic (minced); 1 small tomatoes (diced); 3 cups beef broth; 2 whole bay leaf; 2 tablespoons lard (or duck fat for frying); Fresh herbs (for garnish, optional)