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Name: Pesto
Prep time: 5 min
Total time: 5 min
Ingredients: 2 cups basil leaves (packed fresh); 2 garlic; 1/4 cup walnuts (omit if nut free); 1/2 teaspoon Sea Salt; 1/2 teaspoon black pepper; 2/3 cup avocado (oil or extra-virgin olive oil); 2 tablepsoons ice cubes ((KEEPS GREEN COLOR)); 1/2 cup Parmesan cheese (freshly grated, omit if dairy free)