Name: Waffle “Fries” with Cheese Sauce
Prep time: 8 min
Cook time: 12 min
Total time: 20 min
Ingredients: 3 cups zucchini (shredded (about 2 medium)); 1 teaspoon Redmond Real Salt; 1 cup Parmesan cheese (powdered (about 4 ounces)); 2 tablespoons unsalted butter (or coconut oil, melted but not hot); 2 eggs (large); 4 tablespoons unsalted butter (1/2 stick); 1 1/2 ounces cream cheese; 1/4 cup beef broth (or chicken bone broth, homemade or store-bought); 1 cup sharp cheddar cheese (shredded (about 4 ounces) ); 1/4 cup Parmesan cheese (grated (about 1 ounce) ); sea salt and pepper to taste

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Waffle “Fries” with Cheese Sauce

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