Name: Chicken Korma
Prep time: 6 min
Cook time: 30 min
Total time: 36 min
Ingredients: ¼ cup ghee (or unsalted butter (or coconut oil if dairy-sensitive), plus more for greasing the baking dish); 1 cup onion (chopped (about 1 large)); ½ cup sour cream; 2 tablespoons Powdered Natural Sweetener (-style sweetener or equivalent amount of liquid or powdered sweetener); 4 garlic (minced); 2 teaspoons ground turmeric; 2 teaspoons garam masala; 2 teaspoons Sea Salt; 1 pound boneless skinless chicken thighs (or chicken breasts chopped into ¾-inch pieces); 1/3 cup almonds (sliced for garnish); fresh cilantro (leaves for garnish)

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Chicken Korma

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