Name: Buttery Mushrooms
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 1 pound button mushrooms (quartered); 1/2 cup coconut oil ((for dairy-free) or (1 stick) unsalted butter, melted ); 1 tablespoon fresh thyme (or marjoram leaves); 1 teaspoon dried chives; 1/2 cup chicken broth (homemade or store-bought (or vegetable broth for vegetarian) ); 2 tablespoons red wine vinegar; Redmond Real Salt; black pepper

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Buttery Mushrooms

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