Name: Blue Cheese Steak Roll-Ups
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 1 1/2 pounds beef roast (round tip, sliced into 6 steaks of equal thickness); 6 ounces blue cheese crumbles; 1/2 cup beef broth (homemade or store-bought); 1/4 cup coconut aminos (or 1 tablespoon wheat-free tamari ); 4 garlic (minced); fresh flat-leaf parsley ( chopped, Italian, for garnish); fresh chives (chopped, for garnish); black pepper (cracked, for garnish)

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